The first three people to respond to this post will get something made by me! My choice. For you.This offer does have some restrictions and limitations:
1- I make no guarantees that you will like what I make!
2- What I create will be just for you.
3- It'll be done this year.
4- You have no clue what it's going to be.
5- I reserve the right to do something extremely strange.
The catch is that you must repost this on your blog and offer the same to the first 3 people who do the same on your blog. The first 3 people to do so and leave a comment telling me they did win a FAB-U-LOUS homemade gift by me! Oh, and be sure to post a picture of what you win when you get it!Who's in?
(idea borrowed from The Wench Knits)
Sunday, February 1, 2009
After much experimenting, my prefered recipe is this one, but heated to about 247. Also, I used a silicone baking pan to pour the hot caramel into and that prevented any problems with sticking. Using this recipe, I got caramels that were soft (but not so soft that they wouldn't hold their shape) when at room temperature and more like a hard candy when refrigerated. Which is perfect since I like them soft and my husband likes them hard!